"When production for the tenth season of the hit cooking competition Bake Week begins at the gothic estate of the show's host and founder, celebrity chef Betsy Martin, everything seems normal. The six contestants are eager to prove their culinary talentsover the course of five days, while Betsy struggles for control of the show with her new co-host, the brash and unpredictable Archie Morris. But as the baking competition gets under way, things begin to go awry. At first it's merely sabotage-sugar replaced with salt, a burner turned to high-but then someone shows up dead and suddenly everyone's a suspect"-- "A delicious concoction: two shakes Agatha Christie and a cup of Great British Bake Off ." -- Kirkus (starred review) "A delectable tour de force of baking and mayhem, Maxwell's debut mystery is one to savor." -- Library Journal (starred review) "At last, a baking show with a murder; cleverly constructed so we not only wonder who is the murderer, but who will be the victim. A delightful bake." --CHRISTOPHER MOORE , New York Times bestselling author of Lamb, Noir, and A Dirty Job "A delicious confection--in this multi-character CLUE meets the British Bake Off everyone is suspicious, and the solution will surprise you. I ate it up." --CATHERINE MCKENZIE, USA Today bestselling author of Have You Seen Her "Jessa Maxwell's debut is a deliciously entertaining whodunit--charming characters, baking mishaps, and a mouthwatering murder mystery. Readers and baking enthusiasts will savor every bite of The Golden Spoon ." -- SARAH PENNER , New York Times bestselling author of The Lost Apothecary "Two things I love are great food and a great mystery--and The Golden Spoon has both. This delicious combination of CLUE and The Great British Bakeoff kept me turning the pages all night!" --JANET EVANOVICH, #1 New York Times bestselling author of The Recovery Agent "Clever, atmospheric, and creepy, with a spooky mansion, the kind of quirky, reality-TV-ready ensemble you can't help but adore, and storylines as expertly interwoven as a blue-ribbon challah. I can't wait for whatever Maxwell bakes up next." --ANDREA BARTZ, New York Times bestselling author of We Were Never Here "Who knew that the one thing to make me love the Great British Bake-Off even more was to add a (fictional) dead body? Take a cozy setting like Grafton, add in a diverse cast with their own hopes and dreams and hidden agendas, and toss in a couple of hosts who are not as perfect as they'd like you to think, and you've got a foolproof recipe for a great read. If you're a fan of character-driven mysteries and delicious bakes, you absolutely have to check out The Golden Spoon " --MIA P. MANANSALA, author of the Agatha, Anthony, and Macavity Award-winning Arsenic and Adobo " The Golden Spoon is as addictive as bingeing your favorite culinary competition and as satisfying as a piece of your favorite cake. It's a complex, layered mystery featuring an unforgettable cast of characters who could be either America's next great baker or its next most famous cold-blooded killer. Jessa Maxwell has crafted a debut that's mouth wateringly good." -- KELLYE GARRETT, Agatha, Anthony, and Lefty Award winning author of Like a Sister and Missing White Woman "A fantastically fun mystery with a perfect setting. It's Knives Out meets Agatha Christie. I was delightfully surprised throughout." --SARAH LANGAN, author of Good Neighbors Jessa Maxwell lives in Jamestown, Rhode Island, with her husband, two cats, and three-legged dog. The Golden Spoon is her first novel.